Essay --

Throughout history, chicken feed has been an important product due to its multiple uses as a sweetener and preservative. incalculable corporations continue to switch from cane sugar to HFCS to lower cost. But is the toll it takes on Americans health worth the quick buck? C. discrepancy- 2 Main Points roadmap, or preview for audience of what is to come.1. First I would like to give a brief description of what HFCS is, what makes them contrastive from cane sugar 2. When/why the U.S. started using HFCS in products and possible risk factors D. DEVELOPMENT- 2 Sub-Points of Main Points supporting detail of main points quotations, stats1. A brief description of what HFCS are, what makes them different from cane sugar? a.Since its introduction to food products in the 1960s, HFCS has slowly been added to most foods, such as ketchup, baby formula, soft drinks, baked goods, and breakfast cereals. High laevulose Corn Syrup is a thick, gummy substance used as an artificial sweetener. Its produced by treating edible corn with enzymes. First the corn is made into corn starch then into corn syrup a...